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Around September 8, the feast of the Nativity of Mary, it is customary to bring the cattle down from the upland pastures for the winter.In Bavaria, women weave fir wreaths decorated with paper roses and small mirrors to ward off demons during the downhill journey.

The dating part however is done one-to-one, both sides asking each other out and splitting the expenses associated with a particular evening.Most Swiss fondues are made with Gruyère and another cheese such as Emmental and/or creamy Vacherin fribourgeois.Fondue moitié-moitié (half-and-half) is a popular version containing half Gruyère, half Vacherin fribourgeois.You may have noticed that the Swiss eat a lot of fondue.Elsewhere, it may be something of a retro cliché harking back to the 1970s fondue craze, but in Switzerland it's a common, convivial dish that the Swiss indulge in throughout the winter months and even on occasional cool summer evenings.This has changed the Dutch dating game in some respects as 'first dates' are moving to online dating platforms and social media.